Stuart Shorter and Alexander Masters cooking Convict Curry.

Convict Curry - Recipe (To feed four)

7 x economy chicken quarters. (‘There’s always someone what won’t want two.’)

4 x onions.

1 x jar of curry paste, ‘whatever sort they’ve got.’

2 x ‘cheap and cheering’ tins of tomatoes - Aldi, Sainsbury’s or Tesco.

Mushrooms, sweetcorn, ‘anything like that’.

Mixed spice.

Ground cumin.

Fry the onions and the jar of curry paste together ‘until you feel satisfied’. Throw in your two tins of tomatoes, mushrooms, sweetcorn and chicken. Rinse out the curry jar and add the water, sprinkle in the mixed spice and cumin, stir, bring to a splattering boil and simmer for two and half hours

tomhardyspinky:

Isn’t it great to cook for someone you love?

Especially when it’s “Convict Curry”…

By the way, has anyone of you tried this food?